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Mexican Cornbread Casserole (Low Carb, Gluten Free)

Brenda Bennett | Sugar-Free Mom
  • 50 minutes
  • Serves 10

INGREDIENTS

2

lbs Ground beef

1 tsp

Corn extract

2 cloves

Garlic

1 cup

Onion

4

Eggs

1/4 tsp

Clear liquid stevia

1 1/2 cups

Salsa, homemade

1 tsp

Baking soda

1

Chili powder

1 cup

Coconut flour

1/2 tsp

Pepper

1 tsp

Salt

2 tsp

Cumin

1/2 cup

Butter

2 1/2 cups

Cheddar

1 1/4 cups

Milk