INGREDIENTS
2 tbsp
unsalted butter
4
slices thick-cut bacon, cut into a small dice
2 cups
diced peeled sweet potato
2
medium shallots, sliced
2 cloves
garlic, chopped
1
small red bell pepper, diced
3
sprigs fresh thyme
1
sprig fresh sage
1
bay leaf
Kosher salt and freshly ground black pepper
1/4 cup
all-purpose flour
2 tsp
yellow curry powder
1 15 ounce can
corn, drained
2 cups
chicken stock
1 cup
heavy cream
1 tbsp
sherry vinegar
1/4 cup
minced chives