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Skillet Shepherd's Pie with Cauliflower Mashed Potatoes

Kristina LaRue
  • 40 minutes
  • Serves 6 to 8

INGREDIENTS

1 lb

Ground beef, lean

1 lb

Baby yukon gold potatoes

1/2 cup

Carrots, frozen

1/4 cup

Chives

1/2 cup

Corn, frozen

2 tsp

Garlic

4 cups

Kale, packed leaves

4 oz

Mushrooms

1/2 cup

Peas, frozen

1

Potato layer

1

Yellow onion, small

1 cup

Beef broth

2 tbsp

Balsamic vinegar

4 cups

Cauliflower rice

2 tbsp

Flour

2

Salt and pepper

1 tbsp

Olive oil, extra virgin

2 tbsp

Butter

1 cup

Cheddar cheese