How To Make The Best Buffalo Rotisserie Chicken Calzone

INGREDIENTS

2/3 cup

Buffalo sauce, hot

4 cups

Rotisserie or cooked chicken

1/2

Onion, small

Black pepper, Freshly ground

Kosher salt

1 lb

Pizza dough, homemade or store-bought

2 tbsp

Olive oil, extra virgin

3 tbsp

Butter, unsalted

1 cup

Your favorite semi-soft cheese