INGREDIENTS
2
Eggs, large
12 tsp
Nutella
150 g
Nutella
1/2 tsp
Baking powder
1/2 tsp
Baking soda
45 g
Brown sugar
100 g
Caster sugar
40 g
Cocoa powder
1 tbsp
Cocoa powder
4 cups
Icing or powdered sugar
105 g
Plain flour
1 tsp
Vanilla extract
115 g
Butter, unsalted
1/2 cup
Butter, unsalted
120 milliliters
Buttermilk
60 milliliters
Milk
12
Ferrero rocher balls