INGREDIENTS
1 cup
Pumpkin, canned
2
Eggs, large
1 cup
Rolled oats
2 tsp
Baking powder
1/4
Baking soda
3/4 cup
Brown sugar, packed
3 tbsp
Brown sugar, dark
1/4 tsp
Cinnamon
1/4 tsp
Nutmeg
1 tsp
Pumpkin pie spice
1/2 tsp
Salt
2
Streusel topping
1 tsp
Vanilla extract
1 5/8 cups
Whole wheat flour, white
1/4 cup
Coconut oil
1/4 cup
Walnuts
1 tbsp
Butter
1/3 cup
Buttermilk, low fat