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One Pot Meal Of Lentils And Spinach

Mahy
  • 35 minutes
  • Serves 4

INGREDIENTS

1/4 cup

Cilantro and parsley, mixed

1/2 tsp

Coriander, dried

3 cloves

Garlic

1

Onion

1/4 cup

Parsley and cilantro, mixed

1 cup

Red lentils

2

Roma tomatoes

5 cups

Spinach, fresh loosely packed leaves

2 tbsp

Tomato paste

3 cups

Vegetable stock

1 tsp

All spice

1 tsp

Paprika

1/2 tsp

Salt

1 tsp

Turmeric

1 tbsp

Olive oil