Favoreats
Favoreats LLC
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INGREDIENTS
1/2 cup
Cane Sugar (120g)
1/2 cup
Water (116g)
1
leaves Stem of Mint (and stem)
1
" Nob of Fresh Ginger (sliced thin)
1/2
of a Large Peach (cut into cubes, skin on)
4
Leaves Mint
1 oz
Simple Syrup (28g)
1 1/2 oz
Bourbon* (43g)
Crushed Ice
Ginger Ale (cold)
Candied Ginger (for garnish (optional))