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Peanut Butter Mousse Pie

Shugary Sweets
  • 250 minutes
  • Serves 10 to 12

INGREDIENTS

1

Pillsbury pie crust (single pie crust only)

1/2 cup

cold water

1

envelope unflavored gelatin

1 cup

creamy peanut butter

1

pkg (8oz) cream cheese, softened

3 cups

heavy cream

1 cup

granulated sugar

1/2 cup

dark chocolate

1/4 cup

heavy cream