INGREDIENTS
1 1/2
lbs Turkey breast tenderloins, boneless skinless
2 tsp
Garlic
2 tsp
Ginger
16 oz
Pineapple, large
1
Red bell pepper, large
1
Red onion
1 tbsp
Honey
1/4 cup
Soy sauce, low sodium
1
Sriracha hot sauce
1/2 tsp
Cinnamon
1 tsp
Sesame seeds
2 tbsp
White wine vinegar
1/4 cup
Pineapple juice