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Lemon Poppy Seed Protein Muffins

amyshealthybaking.com
  • minutes
  • Serves 8

INGREDIENTS

1/2 cup

+ 2 tbsp (56g) coconut flour (measured correctly)

1 tsp

xanthan gum

3/4 tsp

baking powder

3/4 tsp

baking soda

1/4 tsp

salt

1 tbsp

poppy seeds

1 tbsp

lemon zest (about one medium)

1 tbsp

coconut oil or unsalted butter, melted

1

large egg, room temperature

1 tsp

vanilla extract

1/4 cup

plain nonfat Greek yogurt

1/4 cup

agave

2 tbsp

freshly squeezed lemon juice (about one medium)

1/2 cup

unsweetened vanilla almond milk

2

scoops (84g) Jamie Eason’s Lean Body® for Her vanilla protein powder