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Favoreats

Favoreats LLC

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maple carrot sheet cake

Katie Webster
  • 105 minutes
  • Serves 1

INGREDIENTS

1 cup

white whole wheat flour

1 cup

all-purpose flour

2 tsp

baking powder

2 tsp

cinnamon

1 tsp

baking soda

3/4 tsp

salt

1/2 tsp

ground nutmeg

1/4 tsp

ground cloves

3

eggs

1 1/2 cups

pure maple syrup, dark or amber

1 cup

avocado oil or organic canola oil

2 tbsp

maple liquor or dark rum, optional

2 cups

shredded carrots, from about 3 medium peeled carrots

8 oz

can crushed pineapple, drained through a fine mesh sieve

1/2 cup

raisins

1/2 cup

chopped walnuts

8 oz

whipped cream cheese

3 tbsp

(granulated) maple sugar

1 tsp

vanilla extract

3 tbsp

coconut oil, melted

2 tbsp

toasted unsweetened coconut for garnish, optional