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Maple Twists

amanda
  • minutes
  • Serves

INGREDIENTS

2

& 3/4 to 3 cups all purpose flour

3/4 cup

milk

1/4 cup

butter

3 tbsp

sugar

1/2 tsp

salt

1 tbsp

active dry yeast

1 tsp

maple extract

1

egg

1/4 cup

melted butter

1/2 cup

white sugar

1/3 cup

chopped nuts (I used pecans)

1 tsp

cinnamon

1 tsp

maple extract

1 cup

powdered sugar

2 tbsp

melted butter

1

to 2 tablespoons milk

1/2 tsp

maple extract

1/2 tsp

vanilla extract