INGREDIENTS
1 1/2 cups
fresh pumpkin puree or equivalent amount of canned pumpkin
1 cup
heavy cream
1/2 cup
whole milk
1/2 cup
maple syrup
2
large eggs plus 1 yolk
1/2 tsp
salt
1 tbsp
Pumpkin Pie Spice
1
inch loaf Challah bread (cubed into 1pieces)
1/2 cup
butter (melted)
4 tbsp
butter (cold)
1/2 cup
rolled oats
1/4 cup
coconut or regular sugar
2 tbsp
whole white wheat flour
1/4 cup
walnuts