INGREDIENTS
2 cups
potatoes (peeled and cubed)
1/2 cup
carrots (peeled and chopped)
1/2 cup
celery (chopped)
1/2
of an onion (chopped)
2 cups
water
2
garlic cloves (minced)
1/4 tsp
ground black pepper
1/4 cup
butter
1/4 cup
all purpose flour
2 cups
milk
8 oz
package of cheddar (shredded)
15 oz
can of corn (drained)
1 1/2 cups
cooked ham (cubed)