INGREDIENTS
1 3/4 cups
all-purpose flour
2 tsp
baking powder
1/2 tsp
salt
3/4 cup
buttermilk
1/4 cup
coconut oil
1
egg
2
Tbls lemon juice
2
Tbls lemon zest (more zest = more lemon flavor)
3/4 cup
sugar
1/2 cup
powdered sugar
1
Tbls lemon juice
1
Tbls lemon zest to sprinkle on top (optional)