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Nepalese Chicken Choila

New Kid on the Wok
  • 45 minutes
  • Serves

INGREDIENTS

2

Birds eye chilies

2

lbs Chicken thighs, boneless skin on

1 tsp

Chili flakes

1 tbsp

Coriander, ground

1

large handful Coriander, fresh

5 cloves

Garlic

1

2 inch piece Ginger

1

Lime, juice of

1

Red onion

1 tsp

Fenugreek seeds

1 tbsp

Paprika

2

Salt

2 tbsp

Oil

1 tsp

Cumin seeds