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Cauliflower Hazelnut Pear Soup

Mahy
  • 50 minutes
  • Serves 6

INGREDIENTS

5 cups

Chicken

1/2 cup

Cannellini beans, canned white

1

medium head Cauliflower

2 cloves

Garlic

1 tbsp

Of fresh thyme and parsley, leaves

1 1/2 tsp

Oregano, dried

1/2

Pear

1

White or yellow onion

1/4 cup

Oats, gluten free

1/2 tsp

Pepper

1 pinch

Red pepper flakes

3/4 tsp

Salt

1 tbsp

Olive oil

3/8 cup

Hazelnut, toasted

2 tbsp

Butter, unsalted

Optional ** ¼ cup ((or to taste) or freshly grated Parmesan cheese)