INGREDIENTS
11 cups
Apples
1
Lemon, zest from
6 tbsp
Lemon juice, fresh squeezed
2 cups
All-purpose flour
1/2 tsp
Baking powder
3/4 cup
Brown sugar, light
2/3 cup
Cake flour
4 tbsp
Cornstarch
3/4 cup
Granulated sugar
1
Heavy cream & granulated sugar
1 tsp
Saigon cinnamon
1 tsp
Salt
7 tbsp
Shortening
2 tbsp
Sugar
2 tbsp
Butter
8 tbsp
Butter, unsalted
6 tbsp
Water