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Spicy Margarita Shrimp Skewers

Jennifer
  • 2018 minutes
  • Serves 6

INGREDIENTS

2 lb

large shrimp peeled, deveined, butterflied

1/4 cup

Blanco Tequila

1/4 cup

lime juice fresh squeezed

1/4 cup

honey

2 tbsp

Sriracha or other hot sauce

3 cloves

garlic sliced thin

2 tbsp

olive oil

12

skewers

3 tbsp

cocktail sauce

1 tbsp

prepared horseradish

1 tbsp

Sriracha

parsley for garnish