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Indian Burritos

Jane Maynard
  • minutes
  • Serves

INGREDIENTS

1

Tandoori chicken

1

Bell peppers

1

Chickpeas, Canned

1

Cilantro, fresh

1

Lentils

1

Onions

1

Masala sauce

1

Raita sauce

1

Jasmine or basmati rice

1

Flour tortillas, Large