INGREDIENTS
1 lb
Beef sirloin tips
1/2 cup
Flat-leaf parsley, fresh
2
Garlic cloves
1
Onion
1/2 cup
Oregano, fresh
1
Red bell pepper
1
Summer squash, small yellow
1
Zucchini, medium
2 2/3 tbsp
Balsamic vinegar
2 tsp
Lemon juice, fresh
1 tbsp
Soy sauce
1/4 tsp
Pepper, freshly ground
3/4 tsp
Salt, coarse
1/4 cup
Olive oil, extra-virgin