INGREDIENTS
5
Servings:
1 1/2 lb
red potatoes, halved
1
medium white onion, quartered
1/2 cup
butter, softened
2 tsp
rosemary, chopped
1 tsp
thyme, chopped
Salt,
Pepper,
3 cloves
garlic, minced
3 1/2
- to 4-pound whole chicken
1
wedge lemon
1
sprig thyme
1
sprig rosemary
3/4 lb
fresh green beans