INGREDIENTS
Yields: One 9-inch cheesecake
INGREDIENTS
16 oz
cream cheese, softened
1/2 cup
sugar
1/2 cup
sour cream
1 tsp
vanilla extract
2
eggs
1/3 cup
butter, melted
1/2 cup
light brown sugar
2
tablespoon. cinnamon
1
pack refrigerated cinnamon rolls with frosting (8 regular sized)