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4 New Ways To Use Cake Mix

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  • minutes
  • Serves

INGREDIENTS

1

box vanilla cake mix

100 g

chocolate chips

100 milliliters

sunflower oil

2

eggs

PREPARATION

1

. Preheat the oven to 180°C (350°F).

2

. In a large bowl, combine together the vanilla cake mix, chocolate chips, oil, and eggs.

3

. Scoop out golf ball sizes of dough and place on a parchment paper-lined baking sheet.

4

. Bake for 12 minutes, until golden brown.

5

. Enjoy!

INGREDIENTS

1

box chocolate cake mix

600 milliliters

double cream

400 g

condensed milk

4 tbsp

chocolate spread

Brownies, to serve

Whipped cream, to serve

Chocolate sauce, to serve

PREPARATION

1

. Preheat the oven to 180°C (350°F).

2

. On a baking tray, spread out the chocolate cake mix and bake for 7 minutes.

3

. In a large bowl, whip together the double cream and condensed milk.

4

. Add the baked chocolate cake mix.

5

. Transfer the mixture to a freezer-safe loaf pan.

6

. Spoon on the chocolate spread and swirl into the mixture with a knife.

7

. Freeze for 4 hours, or until solid.

8

. Serve with brownies, chocolate sauce and whipped cream.

9

. Enjoy!

INGREDIENTS

1

box red velvet cake mix

2

eggs

100 milliliters

melted butter

200 milliliters

milk

200 g

cream cheese

1 tbsp

vanilla extract

2 tbsp

milk

Red Velvet cake crumbs (optional)

PREPARATION

1

. Preheat the oven to 180°C (350°F).

2

. In a large bowl, mix the red velvet cake mix, eggs, butter, and milk until combined.

3

. Roll a piece of parchment paper into a small ball, and place the balls in the center hole of a muffin tin.

4

. Pour the red velvet mixture around the balls.

5

. Bake for 15 minutes.

6

. Remove the parchment paper balls and let the doughnuts cool.

7

. In a bowl, whip the cream cheese, vanilla extract, and milk until smooth and creamy.

8

. Dip the doughnuts into the cream cheese mixture.

9

. Coat with some leftover red velvet cake crumbs.

10

. Enjoy!

INGREDIENTS

1

box lemon cake mix, divided

300 g

cream cheese

100 milliliters

double cream

3

eggs

2 tbsp

oil

Lemon slices, to serve

Whipped cream, to serve

Icing sugar, to serve