Favoreats
Favoreats LLC
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INGREDIENTS
2
Servings:
1 cup
Season’s Choice frozen spinach, thawed
1 cup
Tuscan Garden artichoke hearts, drained
1 tsp
fresh thyme
1 tsp
Stonemill salt
1/4 tsp
Stonemill garlic powder
1 tsp
Stonemill pepper
1/4 cup
Happy Farms cream cheese
1 tbsp
Burman’s dijon mustard
1
sheet puff pastry
8 oz
Specially Selected USDA Choice beef tenderloin
3 tbsp
Carlini olive oil
1
egg