INGREDIENTS
12
Servings:
Turkey Chili
2 tbsp
Carlini olive oil
1/2
onion, chopped
3 cloves
garlic, minced
2 tbsp
Stonemill chili powder
1 tsp
Stonemill cumin
1/4 tsp
Stonemill cayenne
1 tsp
Stonemill dried oregano
1 1/2 tsp
Stonemill salt
1/2 tsp
Stonemill black pepper
1 lb
Fit and Active ground turkey
1 can
Happy Harvest crushed tomatoes
1 can
Dakota’s Pride black beans, rinsed
Queso
8 oz
Friendly Farms grated sharp cheddar cheese
1 tbsp
Baker’s Corner cornstarch
1 cup
Baker’s Corner evaporated milk
Assembly and toppings
6
large Pueblo Lindo flour tortillas
Green onion, thinly sliced
Friendly Farms Sour cream