INGREDIENTS
6
Servings:
3/4 cup
butter, softened
1 1/2 cups
sugar
3
eggs
1 tsp
vanilla extract
2 cups
flour
1/2 cup
HERSHEY’S Cocoa Powder
1 tsp
baking soda
1 tsp
salt
1/2 tsp
baking powder
1 cup
water
1/3 cup
HERSHEY’S Chocolate Syrup
6
Cadbury Crème Eggs