INGREDIENTS
1/2 cup
Basil, fresh lightly packed leaves
1 tbsp
Dill, fresh
2
Garlic cloves
3
Scallions
5 1/2 tbsp
Dijon mustard
2 tbsp
Lemon juice, freshly squeezed
1 tsp
Black pepper, freshly ground
1/2 tsp
Kosher salt
1 tbsp
Olive oil
1/2 cup
Greek-style yogurt
1/2 cup
Heavy whipping cream