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Cranberry and Pecan Brie En Croute

Christy Denney, The Girl Who Ate Everything
  • 0 minutes
  • Serves

INGREDIENTS

1/4 cup

Cranberries, dried

1

Egg

1/4 cup

Brown sugar

1/4 tsp

Cinnamon

1/3 cup

Pecans

1

sheet Puff pastry, frozen

1

wheel Brie cheese

1 tbsp

Butter