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Bacon Cheeseburger Meatloaf

Teresa
  • 20 minutes
  • Serves 8

INGREDIENTS

10

slices Bacon, cooked and crumbled

1 lb

Ground chuck, lean

1 3 ounce can

Durkee's french fried onions

2

Eggs, large

1/2 cup

Ketchup

2 1/2 tbsp

Mustard, prepared

1 tbsp

Worcestershire sauce

1/4 tsp

Black pepper, ground

2 1/2 tbsp

Brown sugar

1/4 tsp

Sea salt

2/3 cup

Bread crumbs

3

slices Sourdough bread

1 8 ounce package

Cheddar cheese, sharp grated

1/3 cup

Sour cream