INGREDIENTS
4 lb
baby back pork ribs
2 tsp
garlic powder
1 tsp
onion powder
2 tsp
paprika
2 tsp
salt
1 tsp
cracked black pepper
1/2 tsp
cumin
1 tsp
chili or Cayenne powder ((optional))
2 tbsp
olive oil
2 cups
barbecue sauce
3 tbsp
minced garlic
2 tbsp
olive oil
1 tbsp
Worcestershire sauce
1 tbsp
cayenne pepper ((optional for heat))
1 tsp
salt