INGREDIENTS
3
Eggs, large
2 tbsp
Corn syrup
3/4 cup
Maple syrup, pure
2 1/4 cups
All-purpose flour, unbleached
1 tbsp
Baking powder
1 tsp
Baking soda
3 1/2 cups
Brown sugar, light
1/4 cup
Corn starch
1/2 cup
Granulated sugar
1 1/4 tsp
Salt
2 tsp
Vanilla, pure store-bought or homemade
1 tbsp
Vanilla extract
2 tbsp
Walnuts
1 3/16 cups
Butter
3/4 cup
Buttermilk
1 1/2 cups
Heavy cream
1/2 cup
Sour cream
2 tbsp
Rum
1/4 cup
Water