INGREDIENTS
3
Turkey italian sausage, links
1
Cilantro
3
Garlic cloves
1
Onion, medium
3
Plum tomatoes
2
Poblano peppers
6
Red potatoes
36 oz
Chicken stock, low-sodium
1 tsp
Salt
2 tsp
Olive oil
1
Baguette, mini multi-grain
1 tbsp
Butter
1
Parmesan cheese, rind
1 1/2 cups
White cheddar cheese, sharp