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Spaghetti & Meatballs

Jennifer Segal
  • 40 minutes
  • Serves 4

INGREDIENTS

1 1/2

lbs Meatloaf mix" (approximately equal parts ground beef, ground

3 tbsp

Basil, fresh

2 cloves

Garlic

1 tsp

Oregano, dried

3 tbsp

Parsley, fresh

1

Egg, large

1

Large jar Rao's marinara sauce, good quality such as

1 lb

Spaghetti

1/4 tsp

Black pepper, freshly ground

1/4 tsp

Salt

3/4 cup

Italian style bread crumbs, dried

1/2 cup

Parmigiano-reggiano cheese

1/4 cup

Water