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Cream Cheese Chicken Chili (Crockpot)

The Food Charlatan
  • 2018 minutes
  • Serves 6 to 8

INGREDIENTS

3

Chicken breasts, whole frozen or fresh

1

Avocado

2 15 ounce cans

Black beans

1

bunch Cilantro

2 15 ounce cans

Corn, whole

1 tsp

Garlic powder

1

Limes

1 tsp

Onion powder

3 15 ounce cans

Pinto beans

2

packets Ranch dressing mix

1 tsp

Red pepper

1 tsp

Cumin

1

Tortilla chips

1

Cheddar cheese

1

Sour cream

2 8 ounce packages

Cream cheese or neufchâtel

2 10 ounce cans

Rotel, undrained

1 person Recommend This Recipe