INGREDIENTS
Chicken Breast - 2 halves.
2 cups
Stock -
Onion - 1/2 medium (1/2 cup) chopped
Garlic - 1 small minced
Carrots -1/2 cup diced
1/2 cup
Green Peas -
Green Beans - 1/2 cup chopped
Mushrooms - 1/2 cup chopped
Thyme - 2 fresh sprigs or 1/2 tsp dried
2 tbsp
Parsley -
2 tbsp
Olive oil -
Butter - 2 tbsp Butter
All Purpose Flour - 2 tbsp flour
1/2 cup
Cream -
Salt and pepper
Puff pastry (1 sheet)
Eggs wash (1 egg + 2 tbsp water)