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Smoky Baba Ghanoush on Toasted Pita

Christine Rooney
  • 45 minutes
  • Serves 3

INGREDIENTS

1

Eggplant, large

1 clove

Garlic

1

Lemon, Juice of

2 tbsp

Tahini

1/2 tsp

Paprika, smoked

1/4 tsp

Salt

1 tbsp

Olive oil

1

package Pita bread