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Grilled Chicken Thighs with Brown Sugar Glaze

Katerina, Diethood
  • 52 minutes
  • Serves 4

INGREDIENTS

8

boneless (skinless chicken thighs, trimmed)

1/3 cup

low sodium soy sauce

1/4 cup

light brown sugar

1 tbsp

honey

1 tbsp

olive oil

1 tbsp

apple cider vinegar

1 tbsp

or to taste sriracha hot sauce

3

garlic cloves (minced)

1 tsp

dried basil

1/4 tsp

ginger powder

fresh ground pepper (to taste)