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Meatballs with Garlic Bread

Martha Stewart
  • 35 minutes
  • Serves 4

INGREDIENTS

1 lb

Ground beef chuck

3 tsp

Garlic

3/4 tsp

Oregano, dried

1 can

Tomatoes

1 can

Tomatoes, whole

1

Egg, large

1

Salt and ground pepper, Coarse

1

Sugar

2 1/3 tbsp

Olive oil, extra-virgin

3

Hoagie rolls