INGREDIENTS
6 cups
Peaches
1
Egg wash
1 1/2 tbsp
Lemon juice
2 1/2 cups
All-purpose flour, unbleached
1 tsp
Cinnamon
1
Demerara sugar
1/3 cup
Flour
1 tbsp
Granulated sugar
1 tsp
Kosher salt
1/4 tsp
Nutmeg
1 1/4 cups
Sugar
1/4 cup
Cider vinegar
1/2
lbs Butter, unsalted
1 cup
Ice
1 cup
Water