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Chicken with Ginger

Martha Stewart
  • 40 minutes
  • Serves 4

INGREDIENTS

1 1/2

lbs Chicken breasts, boneless skinless

2 cloves

Garlic

1

three-inch piece Ginger, fresh

1

Onion, large

1/2 cup

Scallions

1/4 cup

Soy sauce

2 tbsp

Sugar

2 tbsp

Canola oil

2 tbsp

White vinegar