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Baked Mexican French Fries with Salsa Ketchup

Jen, Carlsbad Cravings
  • 25 minutes
  • Serves 2

INGREDIENTS

2

medium russet potatoes (about 1 pound)

1 tbsp

olive oil

1 tbsp

cornstarch

1/2 tsp

salt

1/2 tsp

garlic powder

1/4 tsp

pepper

1/4 tsp

ground cumin

1/4 tsp

chipotle chili pepper

3 tbsp

ketchup

3 tbsp

salsa

Hot sauce