INGREDIENTS
5 cups
shredded cabbage, red or green
1 cup
Granny Smith apple, cut into matchstick pieces
3/4 cup
radish, cut into matchstick pieces
2 tbsp
white onion, very finely diced
1/4 cup
sugar
1/4 cup
cider vinegar
1 1/2 tbsp
water
1 1/2 tbsp
oil
1/8 tsp
celery seed
1
shake of powdered mustard
1
shake of salt and pepper