Favoreats
Favoreats LLC
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INGREDIENTS
4
(6- to 8-ounce) skinless salmon, skinless fillets
4
heads Baby bok choy
1 tbsp
Ginger, fresh
1
Lime, wedges
1/4 cup
Chili sauce, Asian sweet
2 tbsp
Fish sauce
1/2 tsp
Cornstarch
1
Salt and pepper
3 tbsp
Vegetable oil