INGREDIENTS
1 lb
Skirt steak
1/2 tsp
Coriander, ground
1
Red onion
1
Sour cream and lime, wedges
2 tbsp
Lime juice, fresh
1
Salt and ground pepper, coarse
1 tsp
Cumin, ground
1
Jalapeno chiles (ribs and seeds removed)
2
Red bell peppers (ribs and seeds removed)
8
Flour tortillas (6-inch)