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Gluten-Free Buttermilk Pancake

Teri Gruss, MS
  • 35 minutes
  • Serves 6

INGREDIENTS

1

Egg, large

1 tsp

Baking powder, gluten-free

1 tsp

Baking soda

2 tbsp

Cane sugar

1 1/8 cups

Gluten-free flour blend, homemade

1/4 tsp

Salt

2 tbsp

Sweet-rice flour

1/2 tsp

Vanilla extract

2 tbsp

Olive oil or your favorite vegetable oil, light

1 1/4 cups

Buttermilk