INGREDIENTS
5 cups
Raspberries, fresh or frozen unsweetened red
1
Raspberries, Fresh red
3 tbsp
Cornstarch
3/4 cup
Granulated sugar
1/3 cup
Powdered sugar
1 dash
Salt
1/2 tsp
Vanilla
1
Recipe pastry
1 3 ounce package
Cream cheese
3/4 cup
Whipping cream
1/4 cup
Chambord (black raspberry liqueur) or 2 tablespoons orange liqueur