One Pan Baked Greek Chicken Risotto

INGREDIENTS

2 tsp

garlic powder

1 1/2 tsp

dried oregano

1 tsp

EACH salt, dried basil, onion pwdr

1/2 tsp

EACH cumin, paprika, pepper, sugar

1 lb

boneless skinless chicken breasts

3 tbsp

olive oil

1 tbsp

balsamic vinegar

1 tbsp

lemon juice

2 tbsp

reserved Spices ((in directions))

olive oil

2 tbsp

butter

1/2

red onion, chopped

1 1/2 cups

Arborio rice

5 cups

warmed reduced sodium chicken broth (divided)

1/2 cup

freshly grated Parmesan cheese

1/4 cup

feta cheese

fresh parsley

Chopped tomatoes

freshly grated Parmesan cheese

feta

chopped cucumbers

lemon juice