INGREDIENTS
1 1/2 cups
all-purpose flour
1 1/2 cups
Hershey's Cocoa (natural, unsweetened)
1/4 tsp
salt
1 cup
butter, softened
1 cup
packed brown sugar
1 cup
granulated sugar
4
large eggs
3 tsp
vanilla extract
1 cup
chocolate candy bars/bits broken into rough pieces.